

Careers at Lotus
At Lotus Dining Group we offer jobs for Sydney’s most passionate hospitality professionals. We believe it’s our team who make our dining experiences memorable. The front-line, who share the attitude and commitment to keep our venues successful.
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Restaurant Manager Bowral
You Have:
• Minimum 1 years in a similar leadership role, a drive to grow professionally
• Strong presence, leading from the front to deliver exceptional guest experiences
• Strong beverage knowledge, a career history in beverages would be beneficial
• Financial acumen – understanding of P&L, budgets, GP, wages, rosters & forecasting
• Experience in setting staff and company KPIs, goals & targets, increasing sales
Able to control front and back of house staff procedures, food compliance, licensing
• Impeccable communication skills
• Solutions-focused mindset, proven to be able to work autonomously
• Skills in recruiting, training, and developing new team members
• Experience developing managers and managing poor performance
• Self-motivation and exceptional organisational skills
• Approved Manager and First Aid certification would be preferred
• You must have the legal right to work in Australia and hold a NSW RSA.We Offer:
• Generous employee benefits – staff meal, discounts!
• Award Rates
• Flexible rosters
• Career advancements in our rapidly expanding hospitality group
• A fun, dynamic and experienced team
• On the job training inclusive of WSET standard wine trainingWe know our most valuable assets are our staff – we are looking for enthusiastic individuals who have an understanding of food and wine. This is a wonderful opportunity to join our professional, passionate and dedicated hospitality team. The restaurants are owned and managed by a progressive group, Lotus Dining, with room to grow and achieve goals.
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Bar Supervisor Bowral
You Have:
• Excellent cocktail & coffee experience
• Previous experience within a fast paced, professional hospitality environment
• Excellent communication skills, with a strong focus on guest satisfaction
• Proven experience working & leading within a successful team environment
• Experience with stock take, ordering and strict stock control
• Valid RSA competency card
• Capacity to think outside the box to ensure continuous improvement
• Ability to lead by example, be hands on and can instil a sense of fun in the workplace, no egos
• Above all, someone who is motivated to take full ownership of the role and progress with the companyWe Offer:
• Generous employee benefits – staff meal, discounts!
• Award Rates
• Flexible rosters
• Career advancements in our rapidly expanding hospitality group
• A fun, dynamic and experienced team
• On the job training inclusive of WSET standard wine trainingWe know our most valuable assets are our staff – we are looking for enthusiastic individuals who have an understanding of food and wine. This is a wonderful opportunity to join our professional, passionate and dedicated hospitality team. The restaurants are owned and managed by a progressive group, Lotus Dining, with room to grow and achieve goals.