LOTUS RESTAURANT - BARANGAROO

JOIN US FOR YOUR NEXT EVENT

Whether it’s a corporate function, or a special occasion, our experienced staff will work with you to tailor an event that meets all of your needs and leaves a lasting impression on your guests.

Lotus Barangaroo’s menu pays tribute to the original custodians with a strong seafood focused menu. The menu uses China’s rich history of food with inspiration that dates back to the Ming Dynasty. Lotus Barangaroo offers live fish and seafood in addition to the main menu. Our dumpling master Benny will create dumplings using produce that is native to the local land and sea.

The philosophy of the Barangaroo site is to offer a solid representation of wines from all over the globe. The list is curated by our Sommelier Karen Dollimore, who has the knowledge and experience to make your dining experience memorable and exciting.

Lotus Barangaroo 酒单提供了全球各地代表性的葡萄酒品牌。澳大利亚产地的葡萄酒选择上，我们选用了一些经典的澳大利亚葡萄酒，以及一些小众特色的葡萄酒。

About Us

Historically Barangaroo was the home of the Gadigal people, traditional owners of the land. Aboriginal people made campsites located close to the shore especially during summer when fish and shellfish were the staple diet. Today, Barangaroo is the site of Sydney’s hottest urban renewal project.

Lotus Dining has set up camp in Barangaroo on Wulugul Walk. The team led by Jessica Guo, look forward to welcoming you to Lotus Barangaroo for a memorable harbour side experience.

Lotus Barangaroo位于悉尼CBD最新的热门商圈Barangaroo，距离Wynyard 车站步行仅数百米。Barangaroo水边唯一水景中餐厅。