MADAME SHANGHAI IN SYDNEY

Poultry & Pork

Hot and Spicy Crispy Chicken 29
Kung Pao chicken with chili and peanuts 29
Mapo Tofu 28
Red braised pork belly 36
Salt and Pepper pork ribs 29

Beef & Lamb

Slow cooked beef short rib with aged black vinegar, garlic & chilli* 45
Wagyu sirloin with heirloom tomatoes and truffle dressing* 300g 78
Wok fried beef fillet with black pepper and baby corn* 38

Seafood

Soft shelled crab, king prawn & calamari in Singapore chilli sauce 39
Wok fried king prawn in XO sauce* 39
Wok fried king prawns in chilli oyster sauce 39

Live Seafood (Pre-order only)

Ocean caught lobster w ginger, shallot and egg noodle
Mudcrab with Singapore chilli sauce

Gluten free options available, 10% surcharge on public holidays
10% surcharge for parties of 8 and over.
1.5% for all credit cards (Visa, Mastercard, Amex and Diners) and 0.7% for all debit cards.

Vegetarian

Crispy eggplant with honey and sesame seeds 22

Steamed asian greens with sesame and soy* 12
Wok tossed brussel sprouts with garlic, shallot & soy 19
Wok fried green beans in XO sauce* 21 (add minced pork +$7)
Wok fried mixed mushrooms with garlic* 24

Roast punpkin 23

Rice & Noodles

Cantonese style egg noodle with prawns, ginger and shallot 22
Fried rice with duck, asparagus and mustard seeds* 26
Steamed rice (small) 3pp

Gluten free options available, 10% surcharge on public holidays
10% surcharge for parties of 8 and over.
1.5% for all credit cards (Visa, Mastercard, Amex and Diners) and 0.7% for all debit cards.

$118 pp Deluxe Banquet
Complimentary glass of champagne.

Fresh shuck oyster with vinaigrette
Steamed jade prawn dumplings
Crab, prawn, pork and chive dumplings
Crispy calamari with 7 spice and shaved bonito
Wagyu sirloin with heirloom tomatoes and truffle oil
Work fry Australian green king prawns with XO sauce
Steamed market fish with ginger and shallot dressing
Brussel sprout and black fungus with garlic and chilli soy
Duck fry rice with pumpkin, corn, and mustard seed

House dessert to share x2

Minimum 2 Pax