What's on / Unique Peking Duck Experience @ Lotus The Galeries
Unique Peking Duck Experience @ Lotus The Galeries
Lotus The Galeries invites you to indulge on our unique Peking Duck experience. Lotus’s very own Duck Master, Chef Lin and his team will join you table side, showcasing this truly unique experience.
This sensory journey starts with thinly sliced duck skin from the breast served with white sugar. Followed by duck pancakes prepared by our duck chefs and served table-side with 3 special sauces, thinly sliced red onion, cucumber, and leek.
Share this duck experience with your friends or add this to one of our Signature Banquets.
Availability |Wednesday – Saturday (As per opening hours)
Time | Lunch: 12pm – 3pm | Dinner: 5.30pm – 9pm
Prices | Half Duck $59 | Whole Duck $108
Quantities are limited, so book in quick!
12:00 pm - 9:00 pm
Wednesday - Saturday
Level 1, 500 George St
Sydney, NSW 2000